立春大祭今朝しぼりが蔵出しになりました。当家百年来の行事です。嘗て、多くの人を連れて、この地に来てから酒造りを始めると共に一緒に来て頂いたみなさんの無病息災、家内安全、開運を祈願して行われたと伝えられています。このお酒は上槽と共に、神棚に供えられ、当主自らが祈願をして、下げてから瓶に詰められて蔵出しになります。とても縁起の良いお酒、正に、神酒です。昔からこのお酒を飲むと邪気が三寸下がると言われて、重宝した御神酒です。どうぞご家族のみなさまの無病息災、家内安全、開運、傷病平癒になります様に、お召し上がりください。昔から代々に亘る習いです🍶
The Junmaidaiginjyoshu Satonohomare Risshun taisakeshibori was squeezed, unfiltered, and raw was released from the warehouse. This is an event for hundreds of years in our family. It is said that it was once held with many people to start brewing sake after coming to this place, and to pray for everyone who came with them to be free of illness, the safety of their families, and good luck. This liquor is offered to the shrine along with the upper tank, and the owner himself prays for it, lowers it, and then it is packed in a bottle and released from the warehouse. It’s a very auspicious sake, exactly, it’s a divine sake. It has been said for a long time that drinking this alcohol will reduce the evil spirit by three inches, and it is a useful sacred sake. Please enjoy it so that your family will be disease-free, safe for your wife, good luck, and heal your wounds and illnesses. It’s been a practice for generations🍶