樹齢400年からの梅の蕾が大分膨らんできました。２月中旬過ぎにはには開花してくると思います。2月4日(水)、純米大吟醸　郷乃譽立春大祭今朝しぼり無濾過・生々がリリースされます🥂今、販売されているお酒の中で、最も古い立春のお酒です。数百年来、代々、立春に搾ったお酒を神前に供え、大昔、一緒にこの地に移り住んでくれたみなさんのご多幸と無病息災を祈願して、お下がりをみなさんにお分けしたのが、始まりです。このため、お供えしたお酒は完全な生々で、火入したお酒を供えることはあひません。今は少しでも多くにみなさまのご多幸と無病息災を祈念するために広く販売しています。是非、代々に亘る縁起物、立春大祭今朝しぼり生々を召し上がって、幸運を招いてください🥂

The plum buds, which are 400 years old, have swelled a lot. I think it will bloom after mid-February. On Wednesday, February 4th, Junmai Daiginjo Satonohomare Risshun Taishi kesashibori.This Morning Squeezed Unfiltered and aunpasteurized Raw will be released 🥂 It is the oldest Risshun Taishi sake sold now. For hundreds of years, we have offered the sake squeezed at the beginning of spring to the gods for generations, and we have prayed for the happiness and disease-free life of everyone who moved to this place a long time ago, and shared the gift with everyone. For this reason, the sake offered is completely raw, and it is not allowed to offer the sake that has been burned. Now we are selling it widely to pray for everyone’s happiness and disease-freeness as much as possible. By all means, please eat the auspicious food for generations, the early spring festival this morning, and bring good luck.🥂